Delight Tastebuds with Ancient Indigenous Flavours
Experience the richness of Indigenous cuisine with our Australian Native High Tea. Guests will embark on a culinary adventure celebrating the diverse array of native ingredients sourced from Central Australia and around the country.
Guests will indulge in a selection of sweet and savoury petit fours, expertly crafted to showcase the vibrant flavours and unique culinary heritage of Australia. Compliment their experience with a gourmet tea selection, freshly brewed coffee, and an exquisite Australian sparkling white wine.
Available daily at Sails in the Desert from 2:00pm - 4:00pm. Indulge in delightful flavours that honour both tradition and innovation.
Not suitable for children under 2 years.
Available daily from 2:00pm - 4:00pm (two seatings available).
Tour duration approx. 2 hours
Wheelchair accessible.
Tour Includes:
- Native Australian-inspired menu designed to immerse guests in the rich flavours of traditional Indigenous cuisine
- A selection of sweet and savoury petits fours celebrating native ingredients
- Native gourmet tea selection
- Option to upgrade the experience to include a glass of Australian sparkling wine (at an additional cost)
